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What can I use powdered cocoa to make?

I have a couple containers (which is alot, but I don't want to throw them away) of powdered cocoa. Besides the obvious recipes which are already on the label (fudge, cocoa, and chocolate icing) is there anything else I could make?

 
zboys

Asked by zboys at 11:44 PM on Jul. 12, 2010 in Food & Drink

Level 19 (7,047 Credits)
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Answers (13)
  • I also adore this recipe for a healthy fudge
    http://christensenka.squarespace.com/imported-20100106014405/2009/12/21/gluten-free-holiday-recipes-dairy-free-black-bean-fudge-glut.html
    Lynette

    Answer by Lynette at 11:50 PM on Jul. 12, 2010

  • brownies. I use the one on the hershey cocoa box, if you don't see it go to hershey.com its called Best Brownies. Its a nice cake like brownie. The only brownies my kids like.
    luvschocolate

    Answer by luvschocolate at 11:47 PM on Jul. 12, 2010

  • Oh yeah. Cakes, cookies, pies, brownies, pudding...almost anything chocolate. Go to cooks.com and search for recipes with that ingredient.
    GrnEyedGrandma

    Answer by GrnEyedGrandma at 11:47 PM on Jul. 12, 2010

  • I make a healthy chocolate shake. if u have a good blender it will work. 1 3/4 cup ice, 1 avacado, 1 TBS cocoa(I use baking cocoa), a little stevia to sweeten and your milk of choice(I use rice or coconut milk). Blend until smooth. Tastes like a chocolate shake!
    Lynette

    Answer by Lynette at 11:48 PM on Jul. 12, 2010

  • brownies! or chocolate cake. Love the shake idea Lynette!
    balagan_imma

    Answer by balagan_imma at 11:50 PM on Jul. 12, 2010

  • maybe brownies
    Decker

    Answer by Decker at 11:46 PM on Jul. 12, 2010

  • brownies. . . chocolate cakes. . . etc. . . just google for recipes :) GL
    Kirs

    Answer by Kirs at 11:47 PM on Jul. 12, 2010

  • Brownies~ I found this recipe.

    * 1/2 cup (1 stick) butter or margarine, melted
    * 1 cup sugar
    * 1 teaspoon vanilla extract
    * 2 eggs
    * 1/2 cup all-purpose flour
    * 1/3 cup HERSHEY'S Cocoa
    * 1/4 teaspoon baking powder
    * 1/4 teaspoon salt
    * 1/2 cup chopped nuts(optional)
    Directions:
    1. Heat oven to 350°F. Grease 9-inch square baking pan.

    2. Stir together butter, sugar and vanilla in bowl. Add eggs; beat well with spoon. Stir together flour, cocoa, baking powder and salt; gradually add to egg mixture, beating until well blended. Stir in nuts, if desired. Spread batter evenly in prepared pan.

    3. Bake 20 to 25 minutes or until brownies begin to pull away from sides of pan. Cool completely in pan on wire rack. Prepare CREAMY BROWNIE FROSTING; spread over brownies. Cut into squares. About 16 brownies.
    geminisummerz

    Answer by geminisummerz at 11:49 PM on Jul. 12, 2010

  • Chocolate milk?
    BlainesMommy09

    Answer by BlainesMommy09 at 11:49 PM on Jul. 12, 2010

  • puffed wheat squares..mmmmmmmmmmmmm
    alexis_06

    Answer by alexis_06 at 11:46 PM on Jul. 12, 2010