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What do you order at Subway?

I get a Cold Cut Combo or Italian BMT with lettuce, green peppers, onions, pickles, cucumbers, and banana peppers with mayo.

 
Cindy18

Asked by Cindy18 at 10:31 AM on Jul. 18, 2010 in Just for Fun

Level 28 (33,953 Credits)
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Answers (13)
  • I used to get the Cold Cut Trio until I had the Roasted Chicken. Now I get that with lettuce, cucumbers and extra American cheese. YUM!
    firenicecream

    Answer by firenicecream at 5:06 PM on Jul. 18, 2010

  • Veggie (spinach, tomato, cucumber, mushrooms, black olives, banana peppers and green bell pepper) on toasted herb and cheese bread with American cheese, oil and vinegar and oregano.
    NikkiMomof2grls

    Answer by NikkiMomof2grls at 10:34 AM on Jul. 18, 2010

  • Club with bacon,mayo and pickle
    butterflyblue19

    Answer by butterflyblue19 at 10:34 AM on Jul. 18, 2010

  • the chicken with the asian tasting glaze stuff.
    lovinangels

    Answer by lovinangels at 10:35 AM on Jul. 18, 2010

  • 6" Chicken, Bacon & Ranch w/am. cheese, lettuce, and honey mustard; toasted on wheat bread
    offrdngal

    Answer by offrdngal at 10:35 AM on Jul. 18, 2010

  • I don't! I love me a publix sub though....Oh yum!
    But_Mommie

    Answer by But_Mommie at 10:38 AM on Jul. 18, 2010

  • That's totally a mood thing for me - I like nearly everything on their menu and never seem to get the same thing twice!
    aliceinalgonac

    Answer by aliceinalgonac at 10:39 AM on Jul. 18, 2010

  • Either a ham or spicy Italian. With extra cheese, lettuce, black olives, and banana peppers. No dressings
    jessran1218

    Answer by jessran1218 at 10:41 AM on Jul. 18, 2010

  • 6" veggie with swiss cheese, honey-mustard sauce on whole wheat bun.....yum...oooh, and the works !
    FXmomTo3

    Answer by FXmomTo3 at 11:25 AM on Jul. 18, 2010

  • chicken teriaki -cheese (depends on what they have) onion, lettuce, the sweet onion sauce
    and I want it toasted!
    OR
    meatball sub
    charlotsomtimes

    Answer by charlotsomtimes at 12:03 PM on Jul. 18, 2010