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Whats the oddest thing you child likes to eat, that you thought they wouldn't?

For my five year old its Cabbage... he loves it. He also loves Steak, he'd eat steak every night if we would let him

 
lilmoosesmom

Asked by lilmoosesmom at 6:30 PM on Aug. 18, 2010 in School-Age Kids (5-8)

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Answers (30)
  • Anchovies

    Blue Cheese (or any of the funky cheeses)

    Calamari

    Artichoke Hearts

    Brussels Sprouts

    Sea Vegetables (Seaweed)

    I NEVER hesitate to let them try new things...
    ObbyDobbie

    Answer by ObbyDobbie at 6:32 PM on Aug. 18, 2010

  • My son at 2 loved eating octopus!

    older

    Answer by older at 6:50 PM on Aug. 18, 2010

  • My DD loves asparagus!
    colethky

    Answer by colethky at 6:31 PM on Aug. 18, 2010

  • Mine like beets, brussel sprouts, artichoke, mushrooms, sardines and canned mussels and oysters.

    bookworm23

    Answer by bookworm23 at 6:41 PM on Aug. 18, 2010

  • Oh and Frog Legs.
    BradenIsMySon

    Answer by BradenIsMySon at 6:47 PM on Aug. 18, 2010

  • I made mine try a bite even if I hated it. That is why he eats so many different things.
    BradenIsMySon

    Answer by BradenIsMySon at 6:58 PM on Aug. 18, 2010

  • Brussel Sprouts, Asparagus; Cabbage with Corned Beef; Cod; Salmon; Beets; Sauerkraut; Liver n Onions; Steak, of course; Lobster; Salad; ...son likes Calimari but then basically if it crawls or swims in the ocean, he'll eat it. Their favorite snack is a can of pitted black olives. They have a few dislikes but not many, it's pretty much a "they'll eat whatever doesn't eat them first" thing.
    meriana

    Answer by meriana at 7:57 PM on Aug. 18, 2010

  • My kids are picky eaters, so they aren't adventurous eaters. My youngest son likes ketchup on his salad, which is weird, but other than that, I can't think of anything.
    cleanaturalady

    Answer by cleanaturalady at 12:06 AM on Aug. 19, 2010

  • asparagus
    MTM

    Answer by MTM at 6:33 PM on Aug. 18, 2010

  • My son loves raw kale. My teenager asked to have beetburgers (thats 3-4 beets ground up and added to the ground beef) more often.
    silversmom

    Answer by silversmom at 6:33 PM on Aug. 18, 2010

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