What herbs/seasonings do you add when making chicken stock? I usually add rosemary, thyme, peppercorns and salt but I am in the mood for a change.
Answer by GrnEyedGrandma at 9:29 AM on Oct. 9, 2008
Answer by Saraswati at 9:23 AM on Oct. 9, 2008
Answer by njmommy2boys at 9:33 AM on Oct. 9, 2008
Answer by nicholelpb at 9:57 AM on Oct. 9, 2008
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