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Do you use any of the Ghirardelli, Toll House or Nestle baking bars in your baking?

I've used the baking bars in many of my baking recipes because of the wonderful taste that these bars impart and the high chocolate content from 60-100% which makes the baked goods more intense in flavor. I've used them in cakes, cookies, dipping fruit into the different chocolates, etc.

 
CafeMochaMom1

Asked by CafeMochaMom1 at 3:51 PM on Aug. 26, 2010 in Food & Drink

Level 23 (15,466 Credits)
This question is closed.
Answers (6)
  • I use all 3 depending what Im making. Nestles toll house makes better cookies while Ghirardelli makes better taramisu or mouse.
    vbruno

    Answer by vbruno at 4:08 PM on Aug. 26, 2010

  • I have used Chocolate Baking Bars for different recipes .. Like Insideout S'Mores. Delicious and better then the real thing actually! But I don't know what brand I have used.
    JazzlikeMraz

    Answer by JazzlikeMraz at 5:20 PM on Aug. 26, 2010

  • if I'm baking something special I use Valhrona or for everyday its Bakers, except chocolate chip cookies, only toll house will do.
    luvschocolate

    Answer by luvschocolate at 8:51 PM on Aug. 26, 2010

  • no
    tricia1332

    Answer by tricia1332 at 4:04 AM on Aug. 27, 2010

  • Nestle bars are my favorite bar, but I use the Ghriradeli chips more than the hershey chips. :)
    camsmom415

    Answer by camsmom415 at 9:04 AM on Aug. 27, 2010

  • None of the above. I won't use slave chocolate; we only buy fair trade.
    rkoloms

    Answer by rkoloms at 4:46 PM on Aug. 26, 2010

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