OOOOOOOOOOOOOOMMMMMMMMMMMMG It is sooooooooo sooooo sooooo goooood! Thank you to all who told me to use biscuits that are pre-made!! I hope my hubby likes his dinner tonight! THANK YOU THANK YOU THANK YOU!!! I hope you all give it a try too.
this is how i made it:
4 Chicken breasts boneless and skinless (any chicken you want I don't like skin or dark meat cause it is to fatty for me I love lean meat)
1 Big Box of Swanson's Chicken broth
1/2 cup milk
Three big carrots
Four celery stocks and leaves
One big yellow onion
Three packs of the smaller biscuits cut into quarters
(add biscuits last)
(salt and pepper to taste)
Mixed em all together and what have you got?
!!!!!!!!!!!!!!!!CHICKEN AN DUMPLINGS!!!!!!!!!!!!!!!!
inexpencive and delicious!
Answer by Kiwismommy19 at 6:42 PM on Sep. 4, 2010
Answer by surfcitymom at 5:44 PM on Sep. 4, 2010
Answer by Cindy18 at 6:20 PM on Sep. 4, 2010
Answer by lovinangels at 6:28 PM on Sep. 4, 2010
My Nan doesn't add any veggies to her chicken n' dumplings. Have you tried using Bisquick for the doumplings? They are so nummy that way!
Answer by elly25 at 5:45 PM on Sep. 4, 2010
Answer by QandA at 8:34 PM on Sep. 4, 2010
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