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anyone know how to make green bean frys?

I saw a picture of green bean frys and i think my kids would love them.. Butim not sure how to make them :(
looks like they are just green beans that are breaded.

Answer Question
 
Keaton_Hazel

Asked by Keaton_Hazel at 12:42 PM on Sep. 8, 2010 in Food & Drink

Level 11 (597 Credits)
Answers (9)
  • GrnEyedGrandma

    Answer by GrnEyedGrandma at 12:45 PM on Sep. 8, 2010

  • Here's the recipe I use:

    Fried Green Beans

    Ingredients
    Peanut oil, for frying
    1 cup beer
    1 cup all-purpose flour
    2 teaspoons salt, plus more for seasoning
    1/2 teaspoon ground black pepper, plus more for seasoning
    1 pound green beans, ends trimmed

    Directions
    Preheat oil to 375 degrees F.

    Whisk the beer, flour, salt and pepper until smooth.

    Dip green beans into batter to coat, letting excess drip off. Fry in the peanut oil in batches, until they are golden and crisp. Remove from oil with a spider strainer to a paper towel lined sheet tray. Sprinkle with salt and pepper.


    specialwingz

    Answer by specialwingz at 12:45 PM on Sep. 8, 2010

  • I'm guessing here.... coat with flower, then beaten egg, then bread crumbs... then deep fat fry them????

    Morgain

    Answer by Morgain at 12:45 PM on Sep. 8, 2010

  • I should have added we like to dip these in wasabi ranch dressing.
    GrnEyedGrandma

    Answer by GrnEyedGrandma at 12:47 PM on Sep. 8, 2010

  • They are breaded green beans and DELICIOUS!!!!!


     


    I coated fresh green beans with a Crushed fiber one cereal/spice mixture and baked them.

    BradenIsMySon

    Answer by BradenIsMySon at 12:47 PM on Sep. 8, 2010

  • I made a cucumber/wasabi dip for dipping.
    BradenIsMySon

    Answer by BradenIsMySon at 12:48 PM on Sep. 8, 2010

  • I never thought of that---- I have green beans yesterday from the farmers market-- well I do not deep fat fry--would it work to shake and bake style, dip in egg wash and crushed frenchs fried onions and baked, I know potatoe slices are good like that.
    blue_glass_mama

    Answer by blue_glass_mama at 1:25 PM on Sep. 8, 2010

  • They're delicious with a mild horseradish & cayenne dip too!
    aliceinalgonac

    Answer by aliceinalgonac at 2:44 PM on Sep. 8, 2010

  • Thanks everyone! my kids are going to love them! i dont have a deep fryer but im going to try and bake them! :)
    Keaton_Hazel

    Comment by Keaton_Hazel (original poster) at 8:15 PM on Sep. 8, 2010

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