Join the Meeting Place for Moms!
Talk to other moms, share advice, and have fun!

(minimum 6 characters)

recipe question!

I need the recipe for plain clear soup! Chinese i guess? The kind with mushrooms & green onions. thank ya :)

Answer Question

Asked by mandiebrooke at 6:13 PM on Sep. 12, 2010 in Food & Drink

Level 3 (19 Credits)
Answers (4)

    Answer by lovinangels at 6:16 PM on Sep. 12, 2010

  • You can buy Miso soup in the Oriental aisle and it is yummy and easy.

    Answer by Librarylady60 at 6:55 PM on Sep. 12, 2010

  • Morning miso
    2 cups veg. broth
    2 cups hot water
    4 Tbsp. miso
    1 tsp. fresh ginger root, grated
    1/2 cup diced firm tofu
    3 Tbsp. thinly sliced scallion greens
    1/2 cup thinly sliced mushrooms
    I have substituted onion for the scallions, and left out the mushrooms. I have also added some thinly sliced chinese cabbage, because I happened to have it.)

    Pour the veg. broth and 1 cup of water into medium saucepan. In separate bowl, dissolve the miso in the remaining 1 cup water. Mix well and add to saucepan. Add the ginger root and mushrooms and heat until simmering (about 5 minutes). Remove from heat and stir in
    the tofu and scallions. (If adding other veg. like onion or cabbage, you'll want to simmer until they are tender before adding tofu

    Answer by rkoloms at 7:11 PM on Sep. 12, 2010

  • Is it like the clear soup??

    Comment by mandiebrooke (original poster) at 7:11 PM on Sep. 12, 2010

Join CafeMom now to contribute your answer and become part of our community. It's free and takes just a minute.