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Do you bake from scratch / out of the box and into the oven / or / out of the box and into the microwave?


Asked by MsIrene05 at 9:00 PM on Sep. 14, 2010 in Just for Fun

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Answers (14)
  • From scratch. No way would I ever feed my family from a box, but thats just me. Now if I actually worked outside our home, that *may* be a different story, but to be honest, I would probably make meals from scratch ahead of time & freeze them

    Answer by stressedmomma13 at 8:25 AM on Sep. 15, 2010

  • All three. Depends on what is gpoing on and who I'm baking for.

    Answer by GrnEyedGrandma at 9:01 PM on Sep. 14, 2010

  • From scratch and in the oven, not microwave

    Answer by aliceinalgonac at 9:01 PM on Sep. 14, 2010

  • i do it all. depends on my mood, what kind of time i have, what the occasion is, ect.

    Answer by armywife43 at 9:02 PM on Sep. 14, 2010

  • not the microwave.... idk how that would turn out lol. if i want the kids to make it, they do it from the box. if it's me making it and they're helping me, it's from scratch

    Answer by princessbeth79 at 9:03 PM on Sep. 14, 2010

  • all of the above...depends on the day

    Answer by charlotsomtimes at 9:06 PM on Sep. 14, 2010

  • i think out of the oven tastes better but sometimes i only have time for the microwave

    Answer by ruby_diamond43 at 9:09 PM on Sep. 14, 2010

  • i only use the microwave to reheat not to cook it makes the food taste funny, alot of the times its from scratch and some times out of the box mac and cheese is always outa the box i always screw it up otherwise lol

    Answer by navywifemomkoch at 9:10 PM on Sep. 14, 2010

  • All except nuking it.


    Answer by musicmom08 at 9:21 PM on Sep. 14, 2010

  • From scratch---banana bread, muffins, etc. and into the oven. Microwaves are just good for heating stuff,not baking.

    Answer by gertie41 at 9:59 PM on Sep. 14, 2010