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What is for dinner tonight Thursday 9/30/10

I have no ideas what to make---Help me!!!

Answer Question
 
blue_glass_mama

Asked by blue_glass_mama at 9:44 AM on Sep. 30, 2010 in Food & Drink

Level 17 (3,982 Credits)
Answers (19)
  • thanks for reminder
    i am taking a meatloaf out of the freezer, getting some potatos for baked tators, and some kind of veggie
    fiatpax

    Answer by fiatpax at 9:47 AM on Sep. 30, 2010

  • I am at a loss as well!
    coala

    Answer by coala at 9:47 AM on Sep. 30, 2010

  • Cooking a whole chicken w/ some baked potatoes and mixed veggies :)
    Mommyathome2

    Answer by Mommyathome2 at 9:48 AM on Sep. 30, 2010

  • we're just having leftovers. sorry i know that doesn't really help you lol :(
    tnm786

    Answer by tnm786 at 9:48 AM on Sep. 30, 2010

  • Hmm, I'm not sure. I think I might make some homemade chicken noodle soup.
    scout_mom

    Answer by scout_mom at 9:49 AM on Sep. 30, 2010

  • i really don't know what i'm fixing for supper yet..sorry
    shorty13417

    Answer by shorty13417 at 9:50 AM on Sep. 30, 2010

  • Another Jewish Holiday so whatever they are serving at synagouge. Usually snacks and sweets.
    keisha613

    Answer by keisha613 at 9:51 AM on Sep. 30, 2010

  • Butternut Squash Bisque soup
    freshly pureed butternut squash, onions, ground black pepper and nutmeg with a touch of cream
    Roasted Butternut Squash Ravioli
    Seasonally-inspired pumpkin & traditional ravioli filled with roasted butternut squash in a savory sage & shallot cream sauce and aged parmesan cheese.
    for desert
    Pumpkin Cream Cheese Pie

    I have had tis before and it MMMM YUMMY!!!
    pumpkindreams

    Answer by pumpkindreams at 9:51 AM on Sep. 30, 2010

  • tonight is Pirate night and they feed us dinner for free at the kids center.....I love free dinner night!
    LuvMyMedic3ID

    Answer by LuvMyMedic3ID at 9:51 AM on Sep. 30, 2010

  • This: http://www.marthastewart.com/recipe/tangy-chicken-with-orzo-pilaf
    But I substitute Rice-a-roni's Rice Pilaf and just a bout a cup more water then it calls for, so it cooks a bit longer & the carrots get cooked.
    It is so gooooooooooooood!!! ;o)


     

    Morgain

    Answer by Morgain at 9:53 AM on Sep. 30, 2010

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