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Can u help me find a recipe?

I keep thinking there is a no bake cookie recipe that uses chocolate and quick cooking oats. It's sounding awfully good right now, can u help please?


Asked by duckigrrl at 6:19 PM on Sep. 30, 2010 in Food & Drink

Level 22 (14,298 Credits)
This question is closed.
Answers (5)
  • Ingredients
    1 3/4 cups white sugar
    1/2 cup milk
    1/2 cup butter
    4 tablespoons unsweetened cocoa powder
    1/2 cup crunchy peanut butter
    3 cups quick-cooking oats
    1 teaspoon vanilla extract
    1.In a medium saucepan, combine sugar, milk, butter, and cocoa. Bring to a boil, and cook for 1 1/2 minutes. Remove from heat, and stir in peanut butter, oats, and vanilla. Drop by teaspoonfuls onto wax paper. Let cool until hardened.

    Answer by Syphon at 6:22 PM on Sep. 30, 2010


    Answer by Chell.o_0 at 6:22 PM on Sep. 30, 2010

  • Ingredients:
    2 cups Sweet Perfection sugar substitute
    1/2 stick butter
    3 tablespoons cocoa
    1/2 cup skim milk
    1/2 cup peanut butter
    2 cups quick cooking oats
    1 tsp. vanilla
    1 cup dark chocolate chips
    Heat the sugar, butter, cocoa, and milk in a large pan over medium heat
    Boil for 2 minutes and take off the heat
    Mix in the peanut butter, oats, and vanilla; stir well
    Mix in the Chocolate Chips; stir until thickens and starts to cool
    Dip out onto wax paper or tray using spoons
    Set in the fridge for at least 1 hour

    Answer by emilysmom1966 at 6:23 PM on Sep. 30, 2010

  • There's TONS of them. I'm not sure what one you want. :/

    Answer by Chell.o_0 at 6:23 PM on Sep. 30, 2010

  • Fudgy Oat Cookies
    2-1/4 cups quick-cooking oats
    1 cup flaked coconut
    1/2 cup milk
    1/4 cup butter, cubed
    2 cups sugar
    1/2 cup baking cocoa
    1 teaspoon vanilla extract
    In a large bowl, combine oats and coconut; set aside. In a large saucepan, combine milk and butter. Stir in sugar and cocoa. Bring to a boil. Add oat mixture; cook for 1 minute, stirring constantly. Remove from the heat; stir in vanilla.
    Drop by rounded tablespoonfuls 1 in. apart onto waxed paper. Let stand until set. Yield: about 3 dozen.

    This is the closest to the ones I used to make years ago. Enjoy!

    Answer by elizabr at 6:25 PM on Sep. 30, 2010

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