Can it just bee done like acorn or butternut? I usually steam/bake those ones and melt a little honey butter on at the end. Is delicata about the same flavor or are there any little tidbits about it that might be helpful?
Answer by SweetLuci at 9:58 PM on Oct. 15, 2010
Answer by SweetLuci at 9:59 PM on Oct. 15, 2010
Answer by SweetLuci at 10:00 PM on Oct. 15, 2010
Answer by SophiaofLight at 12:49 AM on Oct. 16, 2010
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