Here is a recipe I'd like to share that is easy and good.
Chicken Tortilla Soup
2 (26 oz.) cans of Cream of Chicken Soup
2 (14 oz.) cans of chicken broth
1 (26 oz.) can of Chicken and Rice Soup
2 (10 oz.) cans of Rotel tomatoes (it calls for mild, but if you like hot foods like me I use the Hot)
1 tsp. of Cimin
2-3 cans of canned chicken (drained)
Dump everything into the crock pot EXCEPT the cheese and chips. Cook on low for several hours or overnight. Top bowls with cheddar cheese and serve with the tortilla chips. Enjoy!
Answer by LilyPondOasis at 1:33 PM on Oct. 16, 2010
Answer by SweetLoveofMine at 12:42 PM on Oct. 16, 2010
Answer by Chell.o_0 at 12:47 PM on Oct. 16, 2010
Answer by SweetLuci at 12:50 PM on Oct. 16, 2010
Answer by Phippsandrea at 12:57 PM on Oct. 16, 2010
Answer by SweetLuci at 2:05 PM on Oct. 16, 2010
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