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How can you

Cut and package apples for a snack and not have them turn brown and yucky?

 
tootoobusy

Asked by tootoobusy at 6:26 AM on Oct. 18, 2010 in Food & Drink

Level 52 (487,465 Credits)
This question is closed.
Answers (6)
  • sprinkle them with lemon juice.
    layh41407

    Answer by layh41407 at 6:26 AM on Oct. 18, 2010

  • they also have this stuff that they use for canning, but the simple way is hte lemon juice.
    noel1978

    Answer by noel1978 at 6:36 AM on Oct. 18, 2010

  • lemon juice or use a ziploc bag
    Zoeyis

    Answer by Zoeyis at 6:46 AM on Oct. 18, 2010

  • it won't make the apples taste different??
    adelinasmommy

    Answer by adelinasmommy at 7:19 AM on Oct. 18, 2010

  • it won't make the apples taste different??

    It doesn't take much at all, so you shouldn't taste it unless you're drowning them in it. You've probably had fruit prepared that way before at pot lucks or restaurants and not even realized it.
    NotPanicking

    Answer by NotPanicking at 7:40 AM on Oct. 18, 2010

  • Yep, lemon juice!
    Shanna84

    Answer by Shanna84 at 9:39 AM on Oct. 18, 2010