My SIL is due in Novemeber with her 3rd child and pretty much has everything she needs, I was thinking of premaking dinner(s) for her maybe like a lasagna or baked ziti and/or something else how would go about doing that, like do I put it together and freeze or cook it first and freeze ( I heard cooking it first was good but day before not freezed), any advice would be very appreciated, Thank youAnswer Question
Asked by Anonymous at 2:46 PM on Oct. 30, 2010 in Food & Drink
Answer by 2BlondeBabies at 2:58 PM on Oct. 30, 2010
I think it really depends on the dish. When I make quiche to freeze ahead, I don't cook it and it bakes from frozen - cooked egg doesn't freeze well.
Here's a Good Housekeeping website that has some recipes for fix and freeze meals:
Answer by Dr.Donna at 3:31 PM on Oct. 30, 2010
Answer by alotleft2do at 5:29 PM on Oct. 30, 2010
Answer by mmmegan38 at 6:15 PM on Oct. 30, 2010
Answer by rhazel76 at 6:52 PM on Nov. 1, 2010
Next question overall
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