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dinner is turning out watery...what can I add?

just having leftovers for dinner. Casserole leftovers and I thought I'd add some homemade chicken stock to make it thicker and more filling but now it's more like a soup. I added a bit of flour but I didnt want to add a lot since it's probably not the right thing to do lol. any suggestions?

 
Owl_Feather

Asked by Owl_Feather at 6:30 PM on Nov. 9, 2010 in Food & Drink

Level 22 (13,272 Credits)
This question is closed.
Answers (7)
  • Rice? Corn starch.
    jeanclaudia

    Answer by jeanclaudia at 6:31 PM on Nov. 9, 2010

  • Add some potato flakes....that's what I use in my potato soup instead of flour. It makes it taste better! GL
    Babylove76

    Answer by Babylove76 at 6:32 PM on Nov. 9, 2010

  • You can see if some of the moisture will cook off.. keep it uncovered as you warm it up.
    Jambo4

    Answer by Jambo4 at 6:33 PM on Nov. 9, 2010

  • I dont have any potato flakes or corn starch (just corn meal). I do have ramen noodles???
    Owl_Feather

    Comment by Owl_Feather (original poster) at 6:35 PM on Nov. 9, 2010

  • I FOUND SOME RICE!!!!! I already cooked the concoction...will it be ok if I pour in some rice and let it cook longer? i put the timer on for 15 minutes
    Owl_Feather

    Comment by Owl_Feather (original poster) at 6:48 PM on Nov. 9, 2010

  • Let us know if you were able to eat this.
    tootoobusy

    Answer by tootoobusy at 8:42 PM on Nov. 9, 2010

  • I ADDED RICE! Cooked it for about 25 more minutes. it turned out delicious!
    Owl_Feather

    Comment by Owl_Feather (original poster) at 8:46 PM on Nov. 9, 2010

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