In the oven, in a fryer, on the grill, smoke it?? Share with us your fav way to cook your bird and share the recipe too if you want
Happy Turkey day to all...........well except for the turkey...lol
Answer by applemartini143 at 8:35 AM on Nov. 10, 2010
Some years we deep fry it, others we use the oven - start it a 500 for the first half hour, then turn it down to 350 until it's done, never ever ever use the timer built in to the turkey, always a thermometer. It's the first half hour that makes all the difference - no more dried out turkey.
Answer by NotPanicking at 8:38 AM on Nov. 10, 2010
Answer by Momabear455 at 9:13 AM on Nov. 10, 2010
Next question overall
what is your most favorite place in the world you have traveled to?