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What is your specialty dish that will be sure and be on the table at Thanksgiving?


Asked by thismamacooks at 9:06 AM on Nov. 19, 2010 in Holidays

Level 16 (2,711 Credits)
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Answers (7)
  • It is a very simple dish my mother always made. A clear glass dish. Cottage cheese on the bottom-Next layer strawberry preserves-Next layer real whipped cream. It is so yummy and brings back great memories.

    Answer by tootoobusy at 9:12 AM on Nov. 19, 2010

  • My stuffing. It's my own recipe, based on the traditional bread and sage type.

    Answer by Scuba at 10:23 AM on Nov. 19, 2010

  • I don't know if I have a specialty, but I do make a dessert for every holiday.

    Answer by HotMama330 at 11:56 AM on Nov. 19, 2010

  • I know it's simple, but I love my mom's egg noodles with the turkey broth! I can't take a Turkey dinner w/out them!

    Answer by b_stotka at 3:15 PM on Nov. 19, 2010

  • I make a killer apple pie! This year I'm also making a peach pie. I don't have to make any sides this year. But usually I make it easy with a green bean casserole.

    Answer by mamaada at 9:08 AM on Nov. 19, 2010

  • I know it's not really a traditional Thanksgiving food/dessert, but I'm baking a Toll House Pie and it's always a big hit with everyone. Maybe I'll make 2 this year.

    Answer by not-the-momma at 5:31 PM on Nov. 19, 2010

  • Sweet Potato Brulee' =)

    Answer by Mblessesd4x at 5:44 PM on Nov. 19, 2010