So I bought a bean soup mix yesterday for dinner tonight. It says soak overnight or 6-8 hours. I started soaking them yesterday afternoon, and basically they soaked 24 hours before I put them into the boiling hot water and then switched the heat to simmer. It said cook 1 1/2 to 2 hours. I just checked them - 1/2 before we are supposed to eat - and they aren't even CLOSE to being mushy enough. I turned up the heat to medium. Should I turn it to high? Will this even help? Is there anything else I can do? THANKS!Answer Question
Asked by Anonymous at 7:55 PM on Nov. 21, 2010 in Food & Drink
Answer by KayGia0704 at 7:58 PM on Nov. 21, 2010
Answer by twinsplus2more at 7:59 PM on Nov. 21, 2010
Answer by rkoloms at 8:06 PM on Nov. 21, 2010
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