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shoppingPulled pork sandwiches. I am in a rut and need some fresh ideas! :)


Asked by love2snorkel70 at 6:29 PM on Dec. 2, 2010 in Food & Drink

Level 18 (5,171 Credits)
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Answers (16)
  • Just about anything! From potatoes made any way to any veggy to things you may not make much like fried pickles to even something like Mac & Cheese, coleslaw, any salad, or soup.

    Answer by BUTTERCUP777 at 12:42 PM on Dec. 3, 2010

  • mashed pts, maybe a vegatable, bread, mac and cheese, homemade french fries, gravy for dipping, rice, fruit salad for dessert.

    Answer by momindiana at 6:34 PM on Dec. 2, 2010

  • Bread with a spread, french fries, salad?

    Answer by TsMommy428 at 6:46 PM on Dec. 2, 2010

  • Baked beans, onion rings, fruit salad.

    Answer by michiganmom116 at 6:51 PM on Dec. 2, 2010

  • Baked beans and potatoskins
    * I cut the potatos in half, bake them until soft then scoop a little out the middle. Then I melt cheese on them, add green onions and sour cream. You can add salsa and bacon too... My SO loves these

    Answer by June_Mama09 at 7:36 PM on Dec. 2, 2010

  • If the meat is already going on buns, no more carbs - no potatoes, no pasta, no rice. Stick with a loaded salad (lots of veggies) and some fruit. Add a glass of milk, chunk of cheese, or serving of yogurt, and you'll hit all the food groups.

    Answer by Anonymous at 8:32 PM on Dec. 2, 2010

  • Potato salad. Or serve the pulled pork over a baked potato with sour cream, cheese and onions. Delicious. Serve with a side salad.

    Answer by tyfry7496 at 9:04 PM on Dec. 2, 2010

  • When ur eatting bbq no 1 should really care about calories. Really? Mashed, baked, or french fried potatoes, cold slaw or salad, definitly baked beans, just about any veggie,corns not technaly a veggie but a starch, pickles, chunk cheese. Lots of things go with those sandwichs.

    Answer by amy197 at 1:01 AM on Dec. 3, 2010

  • corn souffle and Baked beans!


    Answer by spottedpony at 1:38 AM on Dec. 3, 2010

  • a salad maybe?

    Answer by prissysayshi at 6:51 AM on Dec. 3, 2010