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What is a nice simple recipe for them? I feel like I am alway6s doing the samething. Thanks!

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Asked by June_Mama09 at 6:42 PM on Dec. 7, 2010 in Food & Drink

Level 26 (26,054 Credits)
Answers (9)
  • Why guild the lily? They're perfect when they're cooked simply.

    Answer by onethentwins at 6:45 PM on Dec. 7, 2010

  • I have a recipe i do in the crockpot with pork chops and stewed tom, plus a few more ingredients. Just serve it over rice. Just mes. me if you want the recipe

    Answer by arenad at 6:46 PM on Dec. 7, 2010

  • Oh right simple is the best. Honestly I bought some today to stuff with the extra bag of stuffing I have lefo over in the pantry. Maybe a gravy on the side and saute'd mushrooms. MMM nice.

    Answer by 2tinyhineys at 6:46 PM on Dec. 7, 2010

  • My BF slices them thin, covers in a breading (Panko or something similar), pan sears and then heats in the over. Yum!

    Answer by tasches at 7:12 PM on Dec. 7, 2010

  • Salt & pepper with olive oil, lemon pepper, italian dressing marinade

    Answer by sstepph at 7:28 PM on Dec. 7, 2010

  • I am making porkchops tonight too...just cooking them simply with butternut squash and stuffing on the side

    Answer by saydeejo at 7:46 PM on Dec. 7, 2010

  • I had a recipie off of a campbells soup site it was a Hawaiian style recipe, very simple and hubby loved it! Which was a plus because hes not a pork chop fan to begin with! Look up some on campbells site!!! Cheap and easy!

    Answer by sweetstkissez22 at 8:29 PM on Dec. 7, 2010

  • I know it's a bit late, but I like to marinate them in a steak and chop marinade and grill them (when hubby's here, we grill all year! lol). I also like to bread with italian bread crumbs and parm cheese, pan fry to sear, then finish in the oven. Yum!

    Answer by toriandgrace at 2:53 AM on Dec. 8, 2010

  • I usually bread them w/ egg wash and seasoned flour and just pan fry them in EVOO. Not at all healthy, but good.

    Answer by amyb99 at 10:22 AM on Dec. 8, 2010

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