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What's your favorite way to have your eggs?

I like them over easy with wheat toast and home fries.

 
FeelinYummy

Asked by FeelinYummy at 8:10 AM on Dec. 14, 2010 in Food & Drink

Level 22 (15,081 Credits)
This question is closed.
Answers (19)
  • Me too, that looks yummy! you made me hungry which never happens in the am!
    older

    Answer by older at 8:12 AM on Dec. 14, 2010

  • Sunny side up, very fried bacon, cuban buttered toast and a "cafe con leche"....mmmmmmmmmmmmmmmmmm
    ShouldHaveLeft

    Answer by ShouldHaveLeft at 9:26 AM on Dec. 14, 2010

  • In a Basket. You take a piece of bread, butter one side, and then take a class and cut a hole in the center. In a heated skillet you melt some butter, put the piece of bread (and piece you cut out) butter side down in the pan. Take a dab of butter and put it in the center of the hole, then crack and egg ontop of the dab of butter. Let the egg cook to your liking and brown both sides of the bread (and center piece). TADA. It's really good. Especially with a little bit of salt ontop.

    I also like Cheese omlets.
    JazzlikeMraz

    Answer by JazzlikeMraz at 11:29 AM on Dec. 14, 2010

  • I like them poached, on top of toast, with salt & pepper and fresh dill.
    Dr.Donna

    Answer by Dr.Donna at 8:12 AM on Dec. 14, 2010

  • Omelet with tomatoes and peppers in it with cheese of course.
    pbilotti

    Answer by pbilotti at 8:14 AM on Dec. 14, 2010

  • I like them over medium, with a pork chop, biscuits and gravy and a slice of tomto, and a hot cup of coffee. Now I think I have to go cook a real breakfast!
    SweetLuci

    Answer by SweetLuci at 8:15 AM on Dec. 14, 2010

  • Sunny side up please! I like Eggs Benedict with spinach, tomato and smoked salmon :)
    chocolatluver

    Answer by chocolatluver at 8:25 AM on Dec. 14, 2010

  • I love them scrambled with lots of stuff in them - bacon, ham, green peppers, onions, mushrooms, potatoes and lots of cheddar. I like fresh tomatoes on top too (but not cooked with the eggs).

    scout_mom

    Answer by scout_mom at 8:31 AM on Dec. 14, 2010

  • Scrambled or fried to put into a sandwich.
    poptart0325

    Answer by poptart0325 at 8:35 AM on Dec. 14, 2010

  • I like mine poached then served with Hollandaise. Eggs Benedict.

    emerald53197

    Answer by emerald53197 at 8:42 AM on Dec. 14, 2010

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