my husband is half german.. his mom is german/dad is american. anyway. he wants me to make schnitzel and saur braten with knodel? and maybe german potato salad .. like the american style kind im talking real german sytle .. i really want it to taste authentic ... hes from the bayern area ? can anyone help me? please give me tips and recipes on how to do this stuff? im sooo desperate .. thanks in advance <3Answer Question
Answer by bjojola at 4:13 PM on Dec. 14, 2010
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