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Can I make sugar cookie dough tonight and keep it in the fridge for cut out cookies tomorrow?

I want to do Christmas cookies with my girls but want to get it ready in advanced. Any good recipes or suggestions?

 
Winter1derland

Asked by Winter1derland at 6:43 PM on Dec. 14, 2010 in Food & Drink

Level 7 (203 Credits)
This question is closed.
Answers (12)
  • You sure can, no problem! And sometimes it even rolls out nicer when it's been chilled too, so there's an advantage! Have fun!
    Gaccck

    Answer by Gaccck at 6:47 PM on Dec. 14, 2010

  • yes
    butterflyblue19

    Answer by butterflyblue19 at 6:44 PM on Dec. 14, 2010

  • You can! I wouldn't let it sit for more than 24 hours. You may need to let it come back to room temp, depending on the recipe. Some recipes roll out better at room temp, some at fridge temp.
    musicpisces

    Answer by musicpisces at 7:01 PM on Dec. 14, 2010

  • YES
    spottedpony

    Answer by spottedpony at 9:26 PM on Dec. 14, 2010

  • Yep, that's what I'm doing tonight so ours will be ready when we get home from work /school tomorrow but that's what my recipe says to do is chill it overnight or last least a few hours
    Moms_Angels1960

    Answer by Moms_Angels1960 at 6:50 PM on Dec. 14, 2010

  • I agree with the above posters...
    LilyPondOasis

    Answer by LilyPondOasis at 7:10 PM on Dec. 14, 2010

  • Yes, in fact, the recipe I have always used for sugar cookies suggests you put it in the fridge to chill overnight.
    TheGreatCthulhu

    Answer by TheGreatCthulhu at 7:12 PM on Dec. 14, 2010

  • Of course, just cover it with saran wrap.
    ambr2006

    Answer by ambr2006 at 8:12 PM on Dec. 14, 2010

  • it will work better even
    Liansmommie

    Answer by Liansmommie at 11:20 PM on Dec. 14, 2010

  • Yep. It`ll work awesome!
    sstepph

    Answer by sstepph at 9:21 AM on Dec. 15, 2010

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