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What is a good cheese blend for some homemade pizza

do you just use 1 type of cheese if you got any good ideas on topping or what brands of cheeses or meat or homemeade sauces or crust whatever tell me , how do you do it

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Asked by 1LovelyAngel at 10:43 PM on Dec. 20, 2010 in Food & Drink

Level 21 (10,731 Credits)
Answers (12)
  • Mozzerella cheese is what is on most pizzas

    Answer by onemellowmom at 10:45 PM on Dec. 20, 2010

  • Mozza, provolone, white cheddar, and parm. I love using that blend on my home made pizza's!

    Answer by Nanixh at 10:47 PM on Dec. 20, 2010

  • Mozzarella & parmesan, and lots of it :) Loads of pepperoni, and they now sell Jimmy Dean sauage crumbs in the freezer dept. Yummmm

    Answer by Kathy675 at 10:49 PM on Dec. 20, 2010

  • We just use mozzarella.

    Answer by Pnukey at 10:59 PM on Dec. 20, 2010

  • Nanixh, that sounds so yummy, I am putting home made pizza on the menu for next week just so I can try that!

    Answer by AshleyBishop06 at 11:04 PM on Dec. 20, 2010

  • For homemade pizza I use mozzerella, parmesean and reggiano. I make my own crust from a simple recipe. I use classico rire raosted sauce. toppings generally include italian sausage, onions, green peppers. Sometimes my husband wants BBQ chicken pizza. No cheese, BBQ sauce and shredded chicken drizzled with a bit of sauce.

    Answer by GrnEyedGrandma at 11:11 PM on Dec. 20, 2010

  • I use the six cheese blend, the more the better!

    Answer by Indyk at 12:13 AM on Dec. 21, 2010

  • motz. yummy!!

    Answer by Ashlynnsmommy07 at 2:29 AM on Dec. 21, 2010

  • Motz, provolone and parm

    Answer by sstepph at 9:05 AM on Dec. 21, 2010

  • I just use up the bits and ends I have-in a mozzerella base.

    Answer by lovinangels at 10:29 AM on Dec. 21, 2010

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