making cake balls for my first time ever as a lil' sweet treat for the family..
Is almond bark the only thing to cover them? Or what are some alternatives?
Asked by Anonymous at 3:12 PM on Dec. 22, 2010 in Food & Drink
Answer by Fawn80 at 3:15 PM on Dec. 22, 2010
Answer by andrea96 at 3:36 PM on Dec. 22, 2010
Answer by Anonymous at 6:09 PM on Dec. 22, 2010
Answer by sstepph at 8:39 AM on Dec. 23, 2010
Answer by gottalovemal at 3:37 PM on Dec. 22, 2010
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