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WHATS YOUR FAV RECIPIES?

Im looking for some new recipes tired of the same ol same ol lol so would greatly appreciate if you ladies shared me some of your yummy recipes! =)

Answer Question
 
xaviersmamacita

Asked by xaviersmamacita at 3:33 AM on Jan. 4, 2011 in Food & Drink

Level 8 (269 Credits)
Answers (5)
  • i have alot. i get 90% of them off of allrecipes.com
    try that site. campbells has many quick and easy recipes also. :)
    JOR_HAIL

    Answer by JOR_HAIL at 11:12 AM on Jan. 4, 2011

  • Pineapple Pork Roast

    1 pork roast (about 3 lbs)
    salt & pepper
    1 (8 oz) can crushed pineapple
    2 tablespoons brown sugar
    2 tablespoons soy sauce
    1/2 clove garlic, minced
    1/4 teaspoon dried basil
    2 tablespoons flour
    1/4 cup cold water
    Cut trimmed roast in half, if necessary, and place in Crock Pot. Salt and pepper to taste. Combine all ingredients except flour and water; pour over roast. Cover and cook on low for 8 to 10 hours. Remove roast. Drain pineapple and reserve cooking liquid. Return meat and pineapple to cooker. Add water to liquid to make 1 3/4 cups. Pour into saucepan. Blend flour and cold water together to form a smooth paste. Stir into hot reserved liquid. Cook and stir until thickened. Pour over roast; serve with rice, if desired.
    SweetLuci

    Answer by SweetLuci at 11:33 AM on Jan. 4, 2011

  • Banana Bread
    3 cups all-purpose flour
    ½ teaspoon salt
    2 teaspoons baking soda
    1 cup (2 sticks) butter
    2 cups sugar
    2 large eggs
    2 cups mashed banana (about 5-6)
    1 teaspoon vanilla or rum flavoring
    1 cup chopped nuts (I usually use pecans, but macadamia nuts are really good)
    Preheat oven to 350. Grease and flour two loaf pans. In medium mixing bowl, mix together flour, salt, and baking soda. Add nuts. Set aside. In large microwave bowl, melt butter. Add sugar and beat, using electric mixer, till well blended. Add eggs, one at a time, mixing well after each.
    Add bananas and vanilla or rum flavoring, and mix well. Fold in flour mixture and nuts; blend just until flour is moist. Divide batter evenly between the two pans. Bake 45 minutes or until center of loaf is firm and toothpick inserted in center comes out clean.
    SweetLuci

    Answer by SweetLuci at 11:35 AM on Jan. 4, 2011

  • Chicken and Rice

    4 boneless skinless chicken breasts (we usually use two)
    3/4 c. rice
    1 1/4 c. water
    1 can cream of chicken soup
    salt, pepper, and paprika to taste

    Mix everything except chicken together in baking dish. Top with chicken and sprinkle with salt, pepper, and paprika.

    Bake at 375 degrees for 1 hour or until rice is cooked through.
    SweetLuci

    Answer by SweetLuci at 11:36 AM on Jan. 4, 2011

  • I have a ton of recipes that are healthy, tasty, simple, family and budget friendly; send me a message offlist if you would like some!
    rkoloms

    Answer by rkoloms at 10:00 PM on Jan. 4, 2011

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