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Does anyone have an awesome french onion soup recipe?

 
Collegemommy910

Asked by Collegemommy910 at 10:19 AM on Jan. 6, 2011 in Food & Drink

Level 16 (2,875 Credits)
This question is closed.
Answers (3)
  • This is my personal favorite:

    1 tablespoon vegetable oil

    2 1/2 large onions, halved and thinly sliced (about 2 1/2 cups)*

    1/4 teaspoon sugar

    2 tablespoons all-purpose flour

    3 1/2 cups Swanson® Beef Broth (Regular, Lower Sodium or Certified Organic)

    1/4 cup dry white wine or vermouth

    4 slices French bread, toasted**

    1/2 cup shredded Swiss cheese

    1.Heat the oil in a 4-quart saucepot over medium heat. Add the onions. Reduce the heat to low. Cover and cook for 15 minutes. Uncover the saucepot.
    2.Increase the heat to medium. Add the sugar and cook for 15 minutes or until the onions are golden.
    3.Stir the flour in the saucepot and cook and stir for 1 minute. Stir in the broth and wine. Heat to a boil. Reduce the heat to low. Cook for 10 minutes.
    4.Divide the soup among 4 bowls. Top each with a bread slice and cheese.
    AtHomeMommy-3

    Answer by AtHomeMommy-3 at 10:29 AM on Jan. 6, 2011

  • This is a recipe from Tyler Florence of the Food Network. We use it all the time, very good!!

    shanlaree

    Answer by shanlaree at 10:42 AM on Jan. 6, 2011

  • thanks. I love it and always order it when we go out to eat but ive never made it. gonna try to make it today!
    Collegemommy910

    Comment by Collegemommy910 (original poster) at 10:44 AM on Jan. 6, 2011

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