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can i eat the brown spots in an avacado?

it isn't all brown just spots


Asked by CaitWillowNBaby at 10:07 PM on Jan. 7, 2011 in Food & Drink

Level 8 (241 Credits)
This question is closed.
Answers (4)
  • I would cut them out, they can make the whole dish sour

    Answer by shivasgirl at 1:31 AM on Jan. 8, 2011

  • yes, but sometimes the brown spots have this fiberous stuff in it so i tend to cut it out anyway.

    Answer by princessbeth79 at 10:08 PM on Jan. 7, 2011

  • And sometimes the brown stuff tastes really really icky. I got a bad taste of it once, and I won't try it again.

    Answer by Candi1024 at 10:14 PM on Jan. 7, 2011

  • I guess you could but I don't I usually remove it I picture that part getting rotten and it does not look appealing anyway oohh but I do love avocados with sprinkle of salt or as a plain sandwich yum!

    Answer by Butterfly1108 at 11:03 PM on Jan. 7, 2011