I have never hosted one, and I am collecting (meatless) ideas. All suggestions welcome!
Answer by laur1963 at 3:07 PM on Jan. 16, 2011
Answer by ObbyDobbie at 3:09 PM on Jan. 16, 2011
Answer by jeanclaudia at 3:37 PM on Jan. 16, 2011
Answer by NotPanicking at 4:31 PM on Jan. 16, 2011
1. Pick over lentils to remove any stones, dirt, or other foreign objects. Rinse them well in cold water and place in a large pot with enough cold water to cover lentils by 6 inches. Add the bay leaf.
2. Bring to a boil, skim off foam, lower heat, and boil gently, partially covered, until lentils a
Answer by Marwill at 1:38 PM on Jan. 17, 2011
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