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for those of us who actually eat fried foods.....

do you ever fry anything at home? or is it an indulgence left for restaurant visits?


Asked by hibbingmom at 7:10 PM on Jan. 17, 2011 in Food & Drink

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Answers (20)
  • I like fried foods. I don't make them at home... and I don't go out often anymore. But I do like me some fried food

    Answer by MamaWolf1981 at 7:27 PM on Jan. 17, 2011

  • I prefer to fry at home. You can control the ingredients, oil type, age & cleanliness, and you actually get to eat the stuff while it's hot rather than after it's sat in a warming window for 40 years...

    Answer by SabrinaMBowen at 7:16 PM on Jan. 17, 2011

  • I had french fries the other day from a fast food palce, and I had the upset greesy stomach all night. SO no I do not eat fried foods that often, but if we do it is at a restaraunt.

    Answer by idaspida at 7:11 PM on Jan. 17, 2011

  • Restaurant,which is not that often.

    Answer by dancer at 7:11 PM on Jan. 17, 2011

  • Sometimes i'll fry porkchops, just depends what i'm cooking it with (and what seasoning i'm using too) chicken is baked, rarely fried, depends on WHOSE cookin it LOL! thats really only thing we fry

    Answer by knicole0708 at 7:12 PM on Jan. 17, 2011

  • we fry stuff at home (such as chicken, egg rolls, french fries and so on). i'm southern lol so it's kind of a way of life, to eat foods that are fried on occasion. lol

    Answer by mom_to_kenzie at 7:13 PM on Jan. 17, 2011

  • Very rarely do we do it at home I don't like the lingering smell it leaves.

    Answer by Charis76 at 7:14 PM on Jan. 17, 2011

  • It's pretty rare, but I'll have battered prawns about twice a year at a fish n chips place, and I make fried chicken about once a year. I haven't made it in awhile! I LOVE it, but I've been losing weight, so limiting the fried foods big time.

    Answer by musicpisces at 7:16 PM on Jan. 17, 2011

  • we eat fried foods a few times a week...sometimes at home, sometimes at a restaraunt...we just dont stuff ourselves, so we're still healthy.

    Answer by LoriaAnn at 7:37 PM on Jan. 17, 2011

  • I sometimes will fry at home, not very often, I learned how to make a blooming onion, so I will make that, I figure it is healthier at home than at the restaurant.

    Answer by Bubbie0809 at 7:54 PM on Jan. 17, 2011