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cant you substitute butter for margarine?

i need a cup of marg. i have 1/2. i had butter though..

 
MoMoFu

Asked by MoMoFu at 9:27 PM on Jan. 21, 2011 in Food & Drink

Level 19 (7,735 Credits)
This question is closed.
Answers (11)
  • I do it a lot too. For baking, you'll get a less 'puffy, cake-like' cookie by using butter. I usually substitute butter in most of my baking recipes because I like the taste of butter better and I like the outcome of the baked good better.
    Nanixh

    Answer by Nanixh at 9:39 PM on Jan. 21, 2011

  • It will taste the same....I do it all the time...on most things it will say butter or margarine.

    Shelii

    Answer by Shelii at 9:42 PM on Jan. 21, 2011

  • Butter is better. Read the following.

    musicmom08

    Answer by musicmom08 at 9:46 PM on Jan. 21, 2011

  • yes, butter is always better.
    luvschocolate

    Answer by luvschocolate at 10:05 PM on Jan. 21, 2011

  • i do it all the time!
    tayshu4

    Answer by tayshu4 at 9:28 PM on Jan. 21, 2011

  • what effect does it have of what your making? i am making peanut butter cookies for my sons 3rd birthday party...
    MoMoFu

    Comment by MoMoFu (original poster) at 9:32 PM on Jan. 21, 2011

  • yes. It will be better
    mompam

    Answer by mompam at 10:58 PM on Jan. 21, 2011

  • I like that sweet butter, I think that what is it, land o lakes have and u can get it salted or unsalted. Tastes real good on mash potatoes! And homemade bread!!
    Michigan-Mom74

    Answer by Michigan-Mom74 at 12:04 AM on Jan. 22, 2011

  • I think so, one is just thicker than the other: not for sure which one, but they taste the same to me.....
    ladynell4god

    Answer by ladynell4god at 1:31 AM on Jan. 22, 2011

  • Of coarse! Butter is actually better. But everything in moderation.
    BUTTERCUP777

    Answer by BUTTERCUP777 at 1:32 AM on Jan. 22, 2011

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