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3 Bumps

What's your favorite meal to serve for Breakfast?

Looking for some healthy ideas...

Answer Question

Asked by WalknWithGod at 1:12 AM on Jan. 22, 2011 in Food & Drink

Level 18 (5,044 Credits)
Answers (12)
  • What about turkey sausage links and apple sauce? 


    Answer by MrsHouston47302 at 1:13 AM on Jan. 22, 2011

  • 100% whole wheat toast with some nutella :D
    its INCREDIBLE. and it tastes like chocolate basically lol. (you'd think it would be weird on bread but its great) i LOVE it.

    Answer by ElsaSalsaaa at 1:14 AM on Jan. 22, 2011

  • Well my favorite meal to serve would be the easiest
    My favorite to eat would be unhealthy

    Healthy things to serve (not all in one meal)

    Bran Muffins
    Fresh Fruit
    Whole Wheat Pancakes (top with fruit)
    Omelets or Eggs of Some Sort
    Smoothies (this would be my favorite healthy one - go to for different recipes or come up with your own!)

    Answer by Anonymous at 1:16 AM on Jan. 22, 2011

  • I've heard nutella is NOT healthy.

    Answer by Anonymous at 1:16 AM on Jan. 22, 2011

  • Love bturkey sausage. Tried turkey bacon tasted like carboard to me.

    Answer by rebock at 1:17 AM on Jan. 22, 2011

  • I forgot to say it needs to be low/no sodium as well.

    Comment by WalknWithGod (original poster) at 1:23 AM on Jan. 22, 2011

  • awww, breakfast is my favorite meal. Malto meal with bisquits and eggs: topped with grape jelly and orange juice! second best would be cold cereal!

    Answer by ladynell4god at 1:27 AM on Jan. 22, 2011

  • I dont do a lot of fried foods in the am i do breakfast shakes or cereals or oatmeal

    Answer by tinamarie1972 at 6:15 AM on Jan. 22, 2011

  • Waffles with Jelly or peanut butter, oatmeal with fruits or eggs and bacon

    Answer by motherof3tome at 2:20 PM on Jan. 22, 2011

    1/2 cup whole wheat flour (i use whole wheat pastry flour)
    1/2 cup all-purpose flour (i use whole wheat pastry flour)
    2 tablespoons brown sugar
    2 tablespoons baking powder
    3/4 teaspoon salt
    1 1/2 cups quick cooking oats (I pulse a bit in the food processor; I like the texture of the pancakes better; this is totally optional)
    2 cups milk (plant or animal)
    3 eggs, beaten (or egg substitute)
    1/4 cup olive oil (I think that olive oil is too heavy; I use softened butter or canned pumpkin)
    1/2 cup frozen blueberries
    Preheat a lightly oiled griddle over medium heat. In a large bowl, mix whole wheat flour, all-purpose flour, brown sugar, baking powder, and salt.
    In a small bowl, mix oats and milk. Whisk in eggs and olive oil. Pour into the flour mixture all at once. Continue mixing until smooth. Gently fold in blueberries.


    Answer by rkoloms at 4:16 PM on Jan. 22, 2011

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