1/2 cup natural peanut butter
Pinch sea salt
1 tablespoon evaporated cane juice
1 tablespoon light coconut milk
1 tablespoon fresh lime juice
1 1/4 teaspoon fresh ginger juice
1/2 teaspoon rice vinegar
1/2 teaspoon fish sauce
Dash Tabasco sauce
1/2 cup water
1 tablespoon low-sodium tamari sauce
so this is the recipe
my question is what is the point of the "fish sauce" what kind of flavor will that add.. can i leave it out...
any suggests for a peanut sauce you love?
Answer by Anonymous at 9:41 PM on Jan. 24, 2011
Answer by Scuba at 9:48 PM on Jan. 24, 2011
Answer by chefjen at 10:58 PM on Jan. 24, 2011
Answer by rkoloms at 6:07 AM on Jan. 25, 2011
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