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I cut potatoes into fry shapes with the intent of making french there a healthier option now that the potatoes are aready cut?


Asked by keisha613 at 8:15 PM on Jan. 29, 2011 in Food & Drink

Level 26 (26,906 Credits)
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Answers (9)
  • bake them instead of fry them. make sure to rinse them off really well, then dry them really well on a tea towel or paper towels. put whatever seasoning on them that you want as well as just a small amount of olive oil or veg oil. put on a greased sheet pan and bake until crisp.

    Answer by CABlonde at 8:18 PM on Jan. 29, 2011

  • Light spritz of olive oil, salt and pepper, and oven roast them instead

    Answer by NotPanicking at 8:16 PM on Jan. 29, 2011

  • Spray with small amount of oil, sprinkle with seasonings and bake in a preheated over 400 till golden brown. I use parchment paper or foil for easier cleanup

    Answer by SweetLuci at 8:19 PM on Jan. 29, 2011

  • spayed cookie sheet spread them and bake them. They won't be crispy but healthier none the less.

    Answer by luvmygrlz at 8:18 PM on Jan. 29, 2011

  • Put some olive oil on them, sprinkle bon somebsalt n pepper and toss them in the oven at 450 for 10. Min periods. Tere quie asty that way and healthier then deepfrying

    Answer by Lakoia at 8:23 PM on Jan. 29, 2011

  • Like everyone else says, bake them. Next time, you could also try something even more healthier...sweet potato fries. Cut them and bake them the same way you would fries.

    Answer by ABPeterson at 8:33 PM on Jan. 29, 2011

  • if you want french fries you could bake them. it takes longer but you pretty much get the same result. its defiantly healthier.

    Answer by Shortma197 at 10:43 PM on Jan. 30, 2011

  • Yumm, good suggestions, thanks ladies!

    Comment by keisha613 (original poster) at 8:22 PM on Jan. 29, 2011

  • Are sweet potatoes in season right now? I haven't seen any in the last couple trips to the market.

    Comment by keisha613 (original poster) at 8:35 PM on Jan. 29, 2011