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who out there likes reubens? i found a recipe for a reuben casserole,havent made it yet sounds good though. has anyone else seen or made this?


Asked by jodi205 at 12:51 PM on Nov. 17, 2008 in Food & Drink

Level 17 (4,145 Credits)
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Answers (3)
  • I like reubens but I don't eat them any more since I have been vegetarian. It sounds neat I say try it.

    Answer by KnoxvilleDoula at 1:06 PM on Nov. 17, 2008

  • I LOVE everything that goes into a reuben but I can't stand rye bread. Where did you find that recipe? I'll have to make it for my bf.

    Answer by anestheticsex at 1:03 PM on Nov. 17, 2008

  • i ound it in a taste of home magazine. here it is if you want it
    1 jar (16oz)saurkraut rinsed and drained
    1 1/4 cups chopped and cooked corned beef
    1 cup sour cream
    1 garlic clove minced
    1cup shredded swiss cheese
    1 small onion chopped 2 tbsp butter 2 slices rye bread cubed
    combine kraut,corned beef,sour cream, onion and garlic transfer to greased 11x7x2 baking dish,sprinmle with cheeses and bread drzzle with butter bake uncovered at 350 for 25-30 min. or until heated through

    Answer by jodi205 at 1:18 PM on Nov. 17, 2008

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