STEPS TO DO THE PIZZA CRUST?Answer Question
Answer by americansugar80 at 8:14 AM on Feb. 10, 2011
Answer by americansugar80 at 8:15 AM on Feb. 10, 2011
Answer by americansugar80 at 8:26 AM on Feb. 10, 2011
This is the one I use....it has a lot of instructions and seems complicated, but is truly isn't...It has no sugar (not needed in pizza dough) and I add, parmesean cheese, garlic, and oregano to the crust because my family loves savory crust. I don't always have it rise the full second time because my family is always in a bigger hurry than I am. But it is still good.
And I use pizza sauce and not spaghetti sauce because it is more savory and less sweet. I don't like sweet pizza sauce.
Answer by twinsplus2more at 8:26 AM on Feb. 10, 2011