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Ziti

My Aunt made us homemade Ziti! It was half baked and she told us to bake the rest for 45min on 375f. I did that and its still cold! :( How much longer?? TIA!!

PS. Its on the upper middle rack. Should I lower the rack so it cooks from the bottom up?

 
Steph319

Asked by Steph319 at 6:21 PM on Feb. 10, 2011 in Food & Drink

Level 21 (11,543 Credits)
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Answers (4)
  • I always bake ziti at 350 for 40 minutes then 425 for about 20 to brown and cruch the top.
    GrnEyedGrandma

    Answer by GrnEyedGrandma at 6:27 PM on Feb. 10, 2011

  • *crunch sorry.
    GrnEyedGrandma

    Answer by GrnEyedGrandma at 6:27 PM on Feb. 10, 2011

  • Thanks! Ill go up the temp now!
    Steph319

    Comment by Steph319 (original poster) at 6:29 PM on Feb. 10, 2011

  • Maybe next time you should let it set out of the fridge for a while to take the chill off before putting it in the oven, I bet that's why it's still cold.
    scout_mom

    Answer by scout_mom at 6:31 PM on Feb. 10, 2011