Here are some examples of my work.
They take a lot of time and effort, especially since I make my cakes, icing and fillings from scratch. Problem? I don't know how to price them. I don't want to overprice and have people stop ordering, but I also don't want to underprice and lose money. How would I factor everything in and come up with a reasonable price?Answer Question
Answer by LovingSAHMommy at 2:02 PM on Feb. 19, 2011
Answer by Nanixh at 2:02 PM on Feb. 19, 2011
Answer by momavanessa at 2:05 PM on Feb. 19, 2011
Answer by SweetLuci at 3:00 PM on Feb. 25, 2011
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