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What frozen family size dinners do you serve?

I mean the whole main entree not just a part of a meal.

We are a big fan of Stouffer's lasagna and mac and cheese.

What other frozen conveniece meals does your family eat?

Answer Question
 
jamesonjustines

Asked by jamesonjustines at 12:55 PM on Feb. 22, 2011 in Food & Drink

Level 22 (12,880 Credits)
Answers (8)
  • We don't.
    CraftingMama

    Answer by CraftingMama at 12:57 PM on Feb. 22, 2011

  • I RARELY do frozen foods.... usually only if Im leaving for the weekend and want to make life easier on hubs... other wise I cook every night.

    BUT... I have only found the lasagnas feed a full family... every other frozen meal I have found doesnt feed a family (usually need 2-3). I might add we are NOT big people, we have one teenage son (eats like an adult) and a teenage girl who eats like a bird.
    sahlady

    Answer by sahlady at 12:57 PM on Feb. 22, 2011

  • I've made frozen lasagna and frozen mac and beef (like mac and cheese, but with a little more... excitement), but I don't make a habit of it. I find them both very bland. I don't like my lasagna all that spicy or anything, but whenever I've bought frozen ones they have NOTHING to them.
    AdensMama0308

    Answer by AdensMama0308 at 1:00 PM on Feb. 22, 2011

  • really don't- We don't like them and they are expensive.
    chefjen

    Answer by chefjen at 1:07 PM on Feb. 22, 2011

  • We do not, my husband bought a lasagna once after the birth of one of or little ones. It wasn't too bad but just haven't bought one since. So once in 8 years.
    Melbornj

    Answer by Melbornj at 1:29 PM on Feb. 22, 2011

  • I usually buy for husband the hungry men meals and then for me and my girls ages 9,7,and 6 I buy the banquet dinners with things like chiken or fish, brownie or pudding, mac and cheese or fries. when on sale I do buy the kids cusinie.
    momindiana

    Answer by momindiana at 2:04 PM on Feb. 22, 2011

  • Ugh, none, they're nasty.
    Anonymous

    Answer by Anonymous at 9:03 PM on Feb. 22, 2011

  • none I make all my meals from scratch that way I know what is in them and can limit the amount of salt and everything that goes into them
    Christmaslver68

    Answer by Christmaslver68 at 9:09 AM on Feb. 23, 2011

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