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What is your favorite spice?

I really love lavender! I know it's not a spice, but I love lavender in tea and other dishes.

I enjoy curry, too, and cumin. If i had to choose just one spice, I would choose black pepper.

 
SnapdragonSMT

Asked by SnapdragonSMT at 12:29 PM on Mar. 2, 2011 in Food & Drink

Level 16 (2,976 Credits)
This question is closed.
Answers (12)
  • Oh, man! How to pick just one?! Well, salt. That's a given...fat is flavor, but salt is life! Black pepper--coarsely ground. Garlic, always good. I'm a big fan of rosemary. And cilantro...but that's an herb. Along with oregano... And crushed red pepper!

    Ok. Yeah, I can't do it. If I had to have just one on an island? Salt. Or black pepper. But only if I had a really good pepper mill! *LOL*
    blu_canary

    Answer by blu_canary at 8:32 PM on Mar. 2, 2011

  • Cinnamon
    CraftingMama

    Answer by CraftingMama at 12:29 PM on Mar. 2, 2011

  • It all depends on the dish, I love spices and have a drawer full of them. Some that I use very regulary are garlic and onion powder, chili powder, cayenne, Italian mix, cinnamon, cumin, curry, cajun....
    gramsmom

    Answer by gramsmom at 12:31 PM on Mar. 2, 2011

  • Adobe......

    I sprinkle that on anything and it makes it taste good....
    KFree907

    Answer by KFree907 at 12:30 PM on Mar. 2, 2011

  • I love pepper and I really love garlic! Lots of garlic..I'm married to an Italian :)
    prettyinink2011

    Answer by prettyinink2011 at 12:30 PM on Mar. 2, 2011

  • OPPPPSSS
    adobo....LOL
    KFree907

    Answer by KFree907 at 12:30 PM on Mar. 2, 2011

  • Salt. I know its so very basic, but I love it. I also use a lot of garlic and italian seasoning.
    Ginger0104

    Answer by Ginger0104 at 12:36 PM on Mar. 2, 2011

  • I LOVE the little goya packets of Sazon!
    But_Mommie

    Answer by But_Mommie at 1:15 PM on Mar. 2, 2011

  • Cumin
    Sisteract

    Answer by Sisteract at 2:19 PM on Mar. 2, 2011

  • Nutmeg or Lemon pepper
    liss05

    Answer by liss05 at 8:22 PM on Mar. 2, 2011