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How do you reheat?

Onion rings without ruining them and make them crunchy like when you got them?  I was planning on heating them in the oven but what temperature and for how long?  Thanks


Asked by Christmaslver68 at 12:16 PM on Mar. 6, 2011 in Food & Drink

Level 47 (254,089 Credits)
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Answers (6)
  • I reheat fried food at about 400 degrees for about 10 minutes (or less, you can look in and see it getting crispy or if it smells like it's burning, take it out)!!!

    Answer by 5BabyBees at 12:52 PM on Mar. 6, 2011

  • Try doing it on 200 for about 5 minutes ..
    200 is a warming temprature and by five minutes you should have them good and heated through. If they're not crunchy then put them on for a longer period.

    Answer by JazzlikeMraz at 12:22 PM on Mar. 6, 2011

  • try the oven... def not the microwave

    Answer by zperez0809 at 12:17 PM on Mar. 6, 2011

  • the oven maybe, deffinately not the microwave

    Answer by leksismommy at 12:18 PM on Mar. 6, 2011

  • I figured not the microwave but need to know what temperature and for how long

    Comment by Christmaslver68 (original poster) at 12:19 PM on Mar. 6, 2011

  • 350 for about 15-20 mins. Make sure to preheat the oven before putting them in. Keep a close eye on them.

    Answer by texasgurl33 at 2:09 PM on Mar. 6, 2011