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I just opened a jar of pickles :)

And my mouth began to water, lol. They hadn't really sounded all that great to me due to morning sickness, but man are they delish! What made or makes you mouth water during your pregnacy or pregnancies?

Answer Question

Asked by amber1330 at 3:53 PM on Mar. 14, 2011 in Just for Fun

Level 22 (15,025 Credits)
Answers (10)
  • I couldn't get enough of spicy food or chicken nuggets lol, pork and garlic on the other hand was guarenteed nausea

    Answer by tirelessefforts at 3:54 PM on Mar. 14, 2011

  • I also was into pickles and I lived off cereal!

    Answer by June_Mama09 at 3:55 PM on Mar. 14, 2011

  • Chinese food I ate it at least 3 times a week and even after 17 yrs I still LOVE it

    Answer by buttonlts at 3:56 PM on Mar. 14, 2011

  • pregnany #1 I wanted mexican food ALL THE TIME. Now i'm on pregnancy #2 and I wish I could sustain this baby and myself on chocolate cake and donuts. unfortunately I have to gag down fruits and veggies too :)

    Answer by bootsky at 3:58 PM on Mar. 14, 2011

  • Chinese food here too. Now I'm craving bbq chicken! And I'm counting down the days until Passover when I can get some of my FIL's beef brisket. Ummmm, can't wait.

    Answer by keisha613 at 3:58 PM on Mar. 14, 2011

  • My husband has been craving pickles since I got pregnant, lol. We have had jars and jars of them in the house for 3 months now. He must have known what I was going to like!

    Comment by amber1330 (original poster) at 4:01 PM on Mar. 14, 2011

  • #1 Dominos Pizza! Everyone still jokes shes made of Pizza
    #2 Nothing from any restaurant I wanted Eggplant & spaghetti sauce
    #3 Del Taco Beef Burritos with extra cheese & red sauce
    #4 Vanilla Shakes but only from one specific place & french fries (oddly I gained the least amount of weight with him 21 lbs lol)
    #5 Hashbrowns

    Answer by gemgem at 4:02 PM on Mar. 14, 2011

  • #1- strawberries and jalepenos..not together
    #2- Vlasic Kosher crunchy dill bites..OMG the salt was crazy but I couldn't stop.
    #3- Rare steaks. Normally I could go months without red meat and it's not big deal. When I do have a steak though I want it Medium. With this one I wanted them RARE....bleck..grosses me out to even think it now.

    Answer by GrnEyedGrandma at 4:10 PM on Mar. 14, 2011

  • Pickles for sure

    Answer by Nitestalker at 4:32 PM on Mar. 14, 2011

  • With my twin sons, it was italian hoagies-no onions. With their younger brother, it was peanut butter Cap 'n Crunch.

    Answer by crazycatlady66 at 3:57 AM on Mar. 15, 2011

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