I've run out of white sugar and need to make a cake for a gathering. I have 8 cups of powdered (confectioner's) sugar. What is the conversion rate for a substitution?
Answer by elizabr at 7:00 PM on Mar. 14, 2011
Answer by Anonymous at 5:40 PM on Mar. 14, 2011
Answer by dullscissors at 5:51 PM on Mar. 14, 2011
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