I am wanting to make cinnamon rolls, but I was going to make the dough for them in my bread machine tonight and then refrigerate it overnight and bake them tomorrow. Is this ok? or not? I'm not too sure.Answer Question
Answer by avpriddis at 8:41 PM on Nov. 25, 2008
Answer by jespeach at 9:13 PM on Nov. 25, 2008
Next question in Food & Drink
Is brining and marinating (a chicken/turkey) the same thing?