I grew up with a gas range, but since I got married, I've had an electric range. I have a Jenn Air with coils but I also have a glass/ceramic top that I can swap in. (The Jenn Air has modules. You can have coils, glass, grill or griddle depending on which modules you own.) I've had the glass top for a while but it's packed in the basement as I'm afraid that I will screw them up if I use them. The last thing I want to do is to mess them up. Any advice on cooking on glass? What do I do if something boils over? Can I use my same pots? Anything I shouldn't do that I do with coils? How do I keep them clean and looking new?
Any help/advice is appreciated.
Answer by vbruno at 12:44 PM on Apr. 11, 2011
Answer by ArmyWifeAshlie at 12:58 PM on Apr. 11, 2011
Answer by meooma at 1:09 PM on Apr. 11, 2011
Answer by riotgrrl at 3:16 PM on Apr. 11, 2011
Answer by Peajewel at 10:23 PM on Apr. 11, 2011
Answer by Ashlynnsmommy07 at 1:35 PM on Apr. 13, 2011
Next question overall
Just curious. Simple situation. Simple question. Answer honestly.