You need Chicken breast. cut into cubes, Cream of chicken soup, butter noodles, mixed frozen veggies. cook meat, noodles, frozen veggie separate. When chicken is done add cream of soup and half can of water depending how thick you want you sauce. when noodles and veggies are done drain. mix every thing together. I like using frozen broccoli, cauliflower and carrots, but any frozen veggies will do. If you don't like noodle you can use rice. I hope you like it.
Answer by dullscissors at 7:03 PM on Apr. 12, 2011
Answer by Brandi300 at 7:06 PM on Apr. 12, 2011
Answer by tyfry7496 at 8:24 PM on Apr. 12, 2011
Answer by tazdvl at 8:43 PM on Apr. 12, 2011
Answer by Peajewel at 10:27 PM on Apr. 12, 2011
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