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Whats your best eggs benedict recipe?

anyone have a awesome hollidaise sauce recipe? is that what they use for it idk ..but its delish .. i always order it at restaurants and i finally want to make it on my own

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Asked by Luckyme3487 at 9:09 PM on May. 17, 2011 in Food & Drink

Level 14 (1,572 Credits)
Answers (2)
  • You can buy the sauce at the store. It comes in little packets and you mix it with lemon juice and butter. I also use canadian bacon, and regular bacon.

    Answer by Musicmom80 at 10:06 PM on May. 17, 2011

  • Blender hollandaise comes out perfect every time, and is very easy:

    3 egg yolks
    1/2 teaspoon salt
    Dash of cayenne pepper
    1 tablespoon cream
    1 cup (1/2 pound) melted sweet butter, heated until bubbling but not brown
    1 tablespoon lemon juice or white wine vinegar


    Place egg yolks, salt, pepper and cream in blender, blend for a few seconds at high speed until you have a smooth frothy mixture. Still at high speed, start adding hot butter in a thin, steady stream, not too slowly. As you add butter, the sauce should thicken. When half the butter has been added, add lemon juice or vinegar. Continue blending until all butter is used.

    Answer by rkoloms at 5:59 AM on May. 19, 2011

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