Join the Meeting Place for Moms!
Talk to other moms, share advice, and have fun!

(minimum 6 characters)

Timing help for tonight ... please help:)

I have shredded beef cooking in the oven at 250 until 4pm (we eat early!), I also made cheesy potato casserole that needs to bake at 325 for 1 hr ... could I throw it in early at 250 and everything be done at the same time? What time would you pop it in at? Please help, pregnant momma needs to eat (preferrably before 5 tonight) :)

Answer Question
 
Anonymous

Asked by Anonymous at 3:08 PM on May. 19, 2011 in Food & Drink

Answers (2)
  • Yup, put it in early . . . it should be fine. I would, actually, give it 2 hours at 250. If it is done early, pull it out because you can always reheat.
    ImaginationMama

    Answer by ImaginationMama at 3:10 PM on May. 19, 2011

  • Thanks imaginationMama!! I'll go throw it in now :)
    Anonymous

    Comment by Anonymous (original poster) at 3:11 PM on May. 19, 2011

Join CafeMom now to contribute your answer and become part of our community. It's free and takes just a minute.
close Join now to connect to
other members!
Connect with Facebook or Sign Up Using Email

Already Joined? LOG IN