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Does anyone here have a great recipe for a pastellon?

I make pastellon by frying sweet plantains, then I season and cook ground beef. Onions, my special sofrito, comino, adobo with 50% less salt, and salsa de tomate. I slice queso del pais and layer everything in a corning wear glass pan and pour three beaten eggs into the mixture. I then put it in the oven for approxinmately 40 minutes, until the eggs are firm, sit it on the counter on a cooling rack, and slice it when cool. I serve this with a salad and a piece of pan sobao. But I would like a new recipe.

Thank you!

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Asked by Fuego531 at 2:01 PM on Dec. 7, 2008 in Food & Drink

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Answers (3)
  • This is a Good one.

    Pastelon Recipe | Recipezaar

    2 posts - 1 author - Last post: Jul 15, 2007

    Pastelon Recipe | Recipezaar - Very tasty way of using ripe plantains. This is one of my favorite dishes! Plantains need to be yellow and a ...

    Answer by vbruno at 2:11 PM on Dec. 7, 2008

  • Try recipezar or,1926,151171-224197,00.html

    Answer by gemgem at 2:12 PM on Dec. 7, 2008

  • I have no idea what the hell you are talking about but it sounds wonderful lol

    Answer by salexander at 5:50 PM on Dec. 7, 2008

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